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Cooked with tomatoes, green pepper & onions, prepared with a special balti sauce, consisting of more than 20 different spices & herbs, medium
Sweet and buttery dish, prepared with coconut and cream (mild)
Combination of a special blend of medium spices cooked with fresh tomatoes, green peppers, onions & herbs, medium
Combination of a special blend of medium spices cooked with onions medium to mild strength sauce & herbs, medium
A great use of hot spices for the hot taste, medium
This dish is very mild cooked with coconut cream, sweet & cream
2 papadoms with onion & mint sauce, onion bhaji & chicken tikka, chicken korma & lamb dupiaza, vegetable bhaji, pilau rice & plain nan bread
4 popadoms with chutney tray, 2 sheek kebab & meat samosa, chicken tikka massala, chicken dupiaza, lamb tikka karai, lamb madras, bombay potato, mushroom bhaji, 2 pilau rice & 2 garlic nan bread
Mix kebab contains seekh kebab, chicken tikka & lamb tikka
Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
On the bone. Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Chicken tikka, lamb tikka, tandoori chicken & seekh kebab. Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Served with green peppers, tomatoes & fried onions. Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Served with green peppers, tomatoes & fried onions. Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Chicken tikka, lamb tikka, lamb chops & king prawn. Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Boneless. Marinated with medium spices, herbs and yoghurt. Served with fried onions, bhuna sauce & salad
Prepared with a special balti sauce, consisting of more than 20 different spices, hot
Cooked with spinach, prepared with a special balti sauce, consisting of more than 20 different spices & herbs, medium
Cooked with tomatoes, green pepper & onions, prepared with a special balti sauce, consisting of more than 20 different spices & herbs, medium
Prepared in a masasla sauce, with the addition of fried onions, green peppers, fresh green chillies, chilli pickle & fresh tomatoes
Sweet and buttery dish, prepared with coconut and cream (mild)
Sweet and mild dish with the use of coconuts, fresh cream and honey
A famous Bangladeshi dish prepared with pumpkin, cooked in a special blend of spices (medium)
Bangladeshi Lime garnished with coriander & herbs (medium)
Hot curry cooked with a blend of aromatic ground spices and butter
Cooked with fresh okra, served in a bhuna sauce (medium)
Whole boneless fish, marinated on the grill and served in a medium curry sauce
Tandoori king prawn cooked with fresh ginger, herbs and spices, topped with honey in a medium sauce
A special blend of mild spices, coconut, yoghurt, fresh cream, herbs, garnished with cream, finished with the chef's special sauce (mild)
Prepared with herbs, cooked with green chillies, onions, green peppers & coriander (hot)
Cooked over flaming charcoal & stir fried in a thick sweet & sour sauce (medium)
Cooked with whole green pepper, with onions, tomatoes and fresh herbs & spices stuffed into a deep fried green pepper (medium to hot)
Prepared with greater use of fresh garlic, fresh onions, tomatoes, aromatic herbs & spices (medium)
Cooked with mix pickle, fresh lime and a combination of herbs & spices (medium)
A very hot dish around Bangladeshi origin, cooked with special naga chillies, exotic herbs & spices, garnished with coriander
Cooked with delicate herbs & spices, berbequed over the flaming charcoal with aromatic herbs & spices and stir fried, with fresh yoghurt and green chillies
Cooked with onions, fresh chillies, aromatic spices, topped with fresh coriander leaves
Cooked with cauliflower, special balti sauce with fresh tomatoes
Cooked with delicate herbs & spices, berbequed over the flaming charcoal, stir fried wit tomatoes, green chillies and fresh coriander
Cooked in the Tandoori oven, simmered in a specially prepared massala sauce with the mixture of chicken tikka, lamb tikka, tandoori chicken, sheekh kebab & ommelette (mild)
Cooked with delicate herbs & spices, barbequed over flaming charcoal, off the bone Tandoori chicken, keema boiled egg & tomatoes
Cooked with medium spices
Combination of a special blend of medium spices cooked with fresh tomatoes, green peppers, onions & herbs, medium
Combination of a special blend of medium spices cooked with onions medium to mild strength sauce & herbs, medium
Combination of a special blend of medium spices cooked with briskly fried onions to provide a dish of medium strength sauce & herbs, medium
A great use of hot spices for the hot taste, medium
A great use of hot spices, potatoes & tomatoes giving a very rich but a very hot taste, very hot
Specially cooked with oriental herbs & spices to achieve a hot, sweet & sour taste
This dish is very mild cooked with coconut cream, sweet & cream
Cooked in rich flavour garlic sauce, with onions red peppers & herbs, an excellent dish of garlic lovers, medium
A Sweet & sour dish highly flavoured, prepared with pineapple, lentils & fresh lemon juice, producing a great taste of it’s own
A fairly hot spicy dish based upon the use of lentils with fresh lemon added to obtain a sharp distinctive flavour, hot & sour
A mild dish cooked in a rich creamy sauce with use of almonds & mango slice to give a delicate taste
Cooked with fruit cocktail & mango chutney to give it that mild creamy & sweet taste
A very mild dish prepared with ground almonds, coconut, fresh cream, paneer & cheese
Cooked in a spinach with the use of a wide range of medium herbs & spices, medium
Cooked with onions, capsicum and a special blend of memdiu spices in a thick sauce & herbs
This dish is made with special saffron rice, mixed spices fried together and topped with an omelette, served with vegetable curry sauce, different sauce available
Chicken, lamb, prawn & mushrooms
Egg, mushroom & peas
Mince meat
Redgate Indian Restaurant is proud to finally lay our secret out in the open, fresh Ingredients. Truth be told, a delicious, colourful and fresh looking vegetable is rich in both nutrients and flavours. Any dish cooked using fresh fruits and vegetables is bound to be rich in flavour and nutrients. It would be unfair to compare such a dish with one prepared using stale ingredients. Every dish is made fresh upon order and presented to the customer within the shortest time possible while sizzling hot. Every single bite of our signature dishes releases bursts of rich flavour, taste and of course, nourishment. We are proud to state that we have rightfully earned every star on our badge. Go on, give us a try and join our 'satisfied customers' bandwagon.
Redgate Indian Restaurant is an establishment that believes in quality of service when it comes to satisfying its customer's food needs. It is a restaurant that was established when a need for perfect Indian cuisine was noted in Formby, Liverpool. Everyone deserves a well prepared Indian meal prepared by someone who knows what constitute great food. This is exactly what we are all about and the high numbers of satisfied customers are proof that we are indeed making a positive contribution to the society.
Besides our vision and mission, there are a few other factors that have contributed to our success. Under our roof is a team of professional staff who understand how important professionalism is in our restaurant. This way, we ensure that every single person who walks into our restaurant is treated with utmost professionalism right from the moment they walk in through our doors, during their stay right up to when they leave. We aim at making our restaurant a peaceful and serene place for Indian Cuisine lovers; a home away from home.
In addition to these, we are proud to state that we have invested in a team of highly skilled and qualified Chefs. These individuals are highly trained to particularly cook and serve Indian dishes. This means that the understand how important flavour and taste are to any Indian dish. This is a powerful secret that sees that our customers walk out our doors with smiles of satisfaction on their faces.
Find Us In Liverpool If you ever find yourself in need for some freshly prepared Indian delicacies, feel free to give Redgate Indian Restaurant a visit. We are located along Formby area in Liverpool City, UK. The relaxing ambiance around the restaurant will only make your experience better.
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